BNB- 421 F1:

  • It is a round shaped variety with very high yield.
  • Harvesting starts from 45-50 days after transplantation.
  • Fruits are light green in colour with off-white patches.
  • Weighing about 250-400 gm.

BNB- 422 F1:

  • Bulb-shaped fruit of 150-250 gm weight.
  • Fruits are moderate green colour with white shade at the bottom.
  • Picking is started from 40-45 days after transplanting.
  • Yield is prolific.

BNB- 478 F1:

  • A variety with longish oval-shaped fruit with light green colour and white shade at the bottom.
  • It matures in 45-50 days and
  • A higher yielder than its counterpart in O.P. variety.
  • Fruits are weighing about 200-300 gm.

BNB-6437 F1:

This long and lean variety is green in colour with white spots at the bottom.
It is harvestable in 45-50 days.
The fruits are 16-20 cm long and weighing about 150-200 gm.

BNB- 428 F1:

  • A high yielding variety with purple-coloured fruit.
  • Tolerant to Bacterial Wilt.
  • Fruit weighs about 200-250 gm and matures in 45-50 days.
  • 20-25 cm long thin fruit.

BNB-2522 F1:

  • A very high-yielding, disease-tolerant, cluster type, cylindrical, pinkish purple variety.
  • Fruit weighing about 60-65 gm and 12-13 cm long.
  • Picking starts 50-55 days after transplanting.

BNB-2530 F1:

  • Round shaped tasty hybrid eggplant.
  • Deep purple in colour.
  • One fruit in one stem.
  • Weighs about 300-350 gm.
  • it is ready for picking 50-55 days after transplanting.

BNB-2533 F1:

  • A high-yielding, disease-tolerant variety with longish bulb-shaped fruit.
  • Fruits are shining purple in colour.
  • Weighing 300-400 gm and  picking starts from 50-55 days.

BNB-514 F1:

  • Cluster type purple coloured cylindrical (12-13 cm) fruit.
  • Matures in 40-45 days and weighing about 100gm.
  • 3/4 times greater yield than such-type of O.P. varieties.

BNB-516 F1:

  • Cluster type 15-16 cm long cylindrical fruits are highly tolerant to Bacterial Wilt.
  • Immense fruit-setting for long time.
  • Fruits weighing about 100-200 gm and mature in 50-55 days.

BNB-531 F1:

  • It is a roundish oval, purple-coloured, Muktakeshi type hybrid variety.
  • Weighing about 150-250 gm.
  • Picking starts from 35-40 days after transplantation.
  • The variety has excellent fruit-setting.

BNB-626 F1:

  • Purple colour fruits with white shades at the bottom, roundish oblong type variety.
  • Very good fruit-setting, attractive shape, vigorous productivity.
  • Popular in Orissa.
  • The fruits are weighing about 200-225 gm and maturing in 50-55 days.

BNB-6424 F1:

  • This one is the highest yielder of our Eggplant (Brinjal) varieties.
  • The fruits are 25-30 cm long, tolerant to diseases.
  • It becomes ready for harvest in 40-45 days after transplanting.
  • Weighs about 300-350 gm.

Black Long F1:

  • This variety can be grown round the year.
  • First picking 65 days after transplanting,
  • Long black fruit with high yielding.

Black Round F1:

  • The very name expresses the colour and shape of the variety.
  • It matures in 70 days after sowing of seeds.
  • Average weight of the fruit is 150-250 gm.
  • The variety is a high yielder.

O.P. Eggplant (Brinjal)